Hospitality Outlets from Restaurants to Hotels are looking for Sommeliers at all levels to join their teams to the sunny island of Cyprus.
As Sommelier you will assist the Sommelier team to ensure professional, efficient and accurate service of all types of beverage in order to completely exceed guests’ expectations during their meal experience. An excellent and confident communicator, you will take a hands-on approach to your role and be passionate about people, the delivery of exceptional guest service and the development of the team, with a strong focus on training and development.
What’s on offer for you?
• The offers are on excellent working environments at some of the most stunning parts of Cyprus.
• The successful candidates will be joining businesses with a strong philosophy and a highly experienced team driving for the highest standards of food and service.
• An excellent package based on experience is available for exceptional candidates.
• Staff Meals.
• Social Insurance.
Which are the needs from you?
• WSET or equivalent Sommelier qualification.
• Clear passion to deliver an exceptional customer experience.
• Excellent knowledge of world wines, spirits and cocktails.
• A clear vision for improving the wine and drinks service in this stunning location.
• Well organized with good attention to detail.
• Genuine and sincere nature.
• Smart presentation and a friendly yet professional personality.
• Resilient nature and ability to work under pressure.
• A strong team working ethic.
If you are interested in working with fantastic wine lists, great food and in an energetic, friendly team, e-mail your CV @
George Loukakis: email@example.com